Preserving vegetables, weaning baby goats, and bread


Hello Reader,

By mid-summer, many goat owners are thinking about weaning this year's kids. But before you separate them from their mothers, it's important to look beyond their age and consider their growth and overall health. In this article, I share the guidelines I use to help make weaning as successful and stress-free as possible.

Not every golden chicken breed is the same. From the friendly Buff Orpington to the prolific Golden Comet, yellow and buff-colored chickens come in a wide variety of breeds, each with its own unique strengths. This guide introduces 12 beautiful breeds to help you find the perfect addition to your backyard flock.

When the garden starts producing more than you can eat, it's time to think about preservation. In this episode, I sit down with Angi Schneider to discuss practical ways to preserve your harvest through canning, freezing, dehydrating, and fermenting so you can enjoy it long after the growing season ends.

đź“„Extreme Bread Pudding

If your chickens are keeping you well supplied with eggs, here's a recipe you'll want to try. This homemade bread pudding is rich, creamy, and easy to make with ingredients you probably already have on hand. It's the perfect comfort dessert for any time of year.

Happy homesteading!

​
Deborah
and the ThriftyHomesteader Team

📚Want to Learn Even More?

  • Did you know we have a Youtube Channel with over 700 videos? From goat care to soapmaking, cheesemaking, and more—you’ll find practical, real-life tips to support your homesteading journey.
  • Looking to dive deeper? Visit the Goat Academy—your go-to resource for online courses on everything from goat health and nutrition to soapmaking, gardening, composting, and starting a homestead business. Whether you’re just getting started or want to level up your skills, there’s a course for you.
  • Need ongoing guidance and community support? Goats 365 is our membership program that gives you full access to six comprehensive courses, live Q&A sessions, and an engaged group of goat owners who are learning and growing together—365 days a year.

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Deborah Niemann @ Thrifty Homesteader

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